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Sustainability Lecture

Tuesday September 25, 6:00-7:30pm. Isabel Bader Theatre

This lecture features three prominent Canadian chefs (two from Ontario) who are pioneers in the local, organic, slow food movements.

Jamie Kennedy, MIchael Stadtlander and Sinclair Philip will speak about how they have been working to promote sustainable food practises. It is a fundraiser for the gardiner museum's children's education programs.

The lecture takes place at the Isabel Bader Theatre, 93 Charles Street West (Museum Subway Stop). Tickets $25.

Many thanks,
Alexandra Horsky
Gardiner Museum Volunteer

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